Tommy Wants Wingies...

We live in a wonderful sports town.  But, unfortunately, with three kiddos and no cable we don't really have the opportunities anymore to enjoy the sports bar atmosphere with the masses.  So, it being red October here with a baseball game on tonight, the hubby and I decided to put the munchkins to bed, tune in to the game on the radio, play scrabble and devour homemade wings.  And they were delicious and so far so is the game.  Kind of a fun at home date night.  Thought I'd share the spicy part of the evening...

Wings (My camera is broken. So, this is as good of a pic as your gonna get...)

Ingredients:

2 lbs chicken wings
2 Tbsp olive oil
2 Tbsp brown sugar
1 teaspoon onion powder
2 teaspoon garlic powder
2 teaspoon chili powder
2 teaspoon smoked paprika
1 teaspoon salt
1 teaspoon pepper
1/3 cup roasted red pepper, chopped
2 ounces goat cheese
2 tablespoons sour cream
1/4 teaspoon salt

Directions:

Step 1: Preheat the oven to 425 degrees F. Line a baking sheet with foil.

Step 2: In a large bowl, combine the wings, olive oil, brown sugar, onion powder, garlic powder, chili powder, paprika, salt and pepper.

Step 3: Place the wings onto prepared baking sheet and bake for 25 minutes, using metal tongs to turn them and then bake for another 25-30 minutes.

Step 4: To make the dipping sauce, combine the roasted red pepper, goat cheese, sour cream and salt in the bowl of a food processor until emulsified.

Serve wings immediately with dipping sauce.

Definitely different than any other wing I have had and that's not a bad thing!  Pretty darn good if I say so myself.  Will be making these little guys again.  Maybe soon if the NHL can figure themselves out...